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Each hot meal consists of soup, a main meal which includes a protein, starch and vegetables, fruit OR salad and dessert. Meals are portion controlled and are delivered in recyclable and disposable containers.
The menu follows an eight week rotation and offers a nutritional, balanced meal developed with input from a Registered Dietitian. Meals are diabetic friendly, with no added salt or added fats. Individual preferences, within reason, can be accommodated. To view this month’s menu Click here.
With spring finally starting to bloom in our city, the few rays of sunshine give us a glimpse of new beginnings and a fresh start.
This is the perfect time to renew your commitment to supporting essential meal and food services that Edmonton Meals on Wheels provides.
Just like a new sapling, we rely on [...]
Authentic, mildly-spiced butter chicken slowly simmered until tender. Served on a bed of steamed basmati rice and nutritious broccoli florets.