A seasoned house-made patty made with Alberta extra lean ground beef and topped with caramelized onions and savoury gravy. Served with a side of oven roasted potatoes and cauliflower florets. Read More
Fork tender, slow roasted Alberta beef drizzled with delicious gravy. Served with a side of creamy garlic mashed potatoes and mashed carrot and turnip combo. Read More
Whole roasted turkey sliced and topped with old fashioned turkey gravy. Served with all the traditional fixings - stuffing, mashed potatoes, peas and pearl onions Read More
Oven roasted, boneless and skinless chicken breast finished with a flavourful button mushroom sauce. Served with a side of creamy mashed potatoes and sunrise mixed vegetables Read More
Mouthwatering home-style meatloaf seasoned with Italian spices and smothered in rich button mushroom gravy. Served with a side of mashed sweet potatoes and green peas. Read More
Succulent roasted pork loin sliced and served with light gravy, apple stuffing and a side of roasted sweet potatoes and broccoli florets. Read More
Best selling lasagna layered with extra lean ground beef, fresh spinach, cheddar cheese, cottage cheese, diced vegetables and a classic tomato sauce. Served with a side of cauliflower florets and green beans. Read More
Classic shepherd's pie made with seasoned Alberta extra lean ground beef, freshly diced vegetables and a generous topping of whipped potatoes. Served with a side of wholesome carrots and sweet green peas. Read More
Savory barbecued pork riblets glazed with a sweet and smoky BBQ sauce. Served with a side of seasoned home fries and hearty green beans. Read More
Fresh Atlantic salmon fillet steamed and topped with a creamy pesto sauce. Served with a side of steamed white rice and nutritious broccoli florets. Read More
Breaded chicken breast stuffed with Swiss cheese and sliced ham baked until golden brown. Served with a side of creamy garlic mashed potatoes and healthy PEI mix Read More
Baked festive ham smothered in a sweet cranberry apricot sauce. Served with a side of velvety scalloped potatoes, brussel sprouts, and caramelized onion. Read More
