Succulent roasted pork loin sliced and served with light gravy, apple stuffing and a side of roasted sweet potatoes and broccoli florets. Read More
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Baked festive ham smothered in a sweet cranberry apricot sauce. Served with a side of velvety scalloped potatoes, brussel sprouts, and caramelized onion. Read More
Savory barbecued pork riblets glazed with a sweet and smoky BBQ sauce. Served with a side of seasoned home fries and hearty green beans. Read More
Creamy split green pea soup chock-full of vegetables and diced ham. Read More
A delightful tender blend of fluffy eggs, cheese, spinach, and bacon served over our favourite O'Brien hash browns. Read More
Old world bratwurst with sauerkraut and onions. Served with a side of German-style braised red cabbage and fried potatoes. Read More
