Pick up meals from our central office or a regional depot for delivery. You will need to follow delivery instructions, problem solve, and maintain great communication between yourself and the office staff. Volunteers are expected to schedule at least 2 shifts per month for a minimum 3-6 months.

Delivery Driver Available Shifts:
Daily Meal Delivery: Monday - Friday | 10:00 AM - 1:00 PM
Frozen Meal Delivery: Wednesday & Thursday | 5:00 PM - 7:00 PM
Please Note: Meals on Wheels does not deliver on weekends

Volunteers compassionate and comfortable with serving a diverse group of clients. Volunteers must be at least 18 years of age, hold a valid driver's license and have access to a reliable vehicle. We require you to have a clear criminal record search including a vulnerable sector check. This check is reimbursable and is completed online after you have been approved as a volunteer. Be advised, the processing of your application can take up to two weeks during periods of high volunteer interest.

Work alongside professional staff members – no culinary experience is required! We rely on our kitchen volunteers to help us prepare raw vegetables and meats, individually portion and package soups, desserts, sandwiches and other items and assemble daily meals.

Kitchen Helper Available Shifts:
Monday - Friday Mornings | 8:00 AM - 12:00 PM
Monday - Friday Afternoons | 12:30 PM - 4:30 PM

Volunteers are expected to schedule at least 2 shifts per month and up to 4 shifts per week. We are looking for a minimum 3-6 months commitment in this role. Kitchen Volunteers must be at least 16 years of age, adhere to dress code and observe all health and safety precautions while in the Kitchen.

Be advised, the processing of your application can take up to two weeks during periods of high volunteer interest.